Friuli eat Archivi

Aggiungi un posto a tavola: benvenuta “Gusti della terra”!

By Michele Nardi

Era il 14 ottobre 2014: quel giorno uscì il primo articolo di questa rubrica, che a quel tempo si chiamava Pordenone eat. Il progetto L’oppure

Pordenonelegge

Il Cibario del Friuli-Venezia Giulia

By Michelangelo Zigiotti

Anche per l’edizione 2016 di Pordenonelegge il Cibario del Friuli-Venezia Giulia fa la sua gradita comparsa, unendo ERSA con due chef di indiscusso talento: Andrea

Gusti della terra

La tavola è pronta per Pordenonelegge

By Michele Nardi

Come ogni anno in questo periodo le vie del centro di Pordenone si tingono di giallo, i corsi si affollano e nell’aria si respira quel tipico profumo

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Friuli eat

Aggiungi un posto a tavola: benvenuta “Gusti della terra”!

Il Cibario del Friuli-Venezia Giulia

La tavola è pronta per Pordenonelegge

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